EMPLOYMENT OPPORTUNITIES
FOR REGISTERED DIETITIANS

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Posted 04/23/08
COLUMBIA UNIVERSITY
HEALTH SERVICES AT COLUMBIA
REGISTERED DIETICIAN (21 hrs/wk PART-TIME)

Health Services at Columbia University is currently recruiting for a Registered Dietician who specializes in eating disorders treatment for our multidisciplinary Eating Disorder Team. The qualified applicant must posses expertise in treating the full spectrum of eating disorders. The candidate must also demonstrate strong interpersonal and communication skills along with an ability to work as part of a team. As a member of the Eating Disorder Team, you will provide clinical nutrition services to the university community including direct patient care through individual nutrition counseling, group education, and nutrition education projects; act as a consultant on nutrition issues to healthcare providers and staff; develop in-service education for providers and staff, coordinate specialty education as needed, and participate in the revision and development of nutrition practice guidelines.

Bachelor’s degree in Dietetics, Nutritional Sciences and/or its equivalent required. Minimum 3 years prior clinical experience in nutrition services preferably with adolescent and young adult populations in university or hospital setting. Applicant must be a Registered Dietician, a member of the American Dietetic Association and Certified by the State of NY as a certified Dietitian/Nutritionist. 

Qualified applicants should apply on line at: https://jobs.columbia.edu/applicants/Central?quickFind=108272

We are an affirmative action/equal opportunity employer

Posted 04/14/08
Job Title: Registered Dietician
Job Number: 1099442
Company Name: Visiting Nurse Service of New York Home Care (VNS)
Contact Name: Grace Martin
Response Type: Via e-Mail
e-Mail Address: grace.martin@vnsny.org
Full-time/Part-Time positions available in Queens, Manhattan, Bronx, Brooklyn
Job Description:
Our Long-Term Home Health Care Program (LTHHCP) exemplifies the original "Nursing Home Without Walls." As the oldest program of its kind in New York, and the largest nationwide, it offers a comprehensive array of services to enable patients with chronic illnesses and disabilities to live at home and maintain their independence.

As a Nutritionist, you will be responsible for performing comprehensive nutrition assessments of assigned
patients, develop care plans, and provide medical nutrition therapy, clinical guidance, nutrition education and counseling to meet normal and therapeutic needs. You will work under general supervision. Full Time opportunities available in Manhattan and Queens.

Licensure: Current registration to practice as a registered dietician from American Dietetic Association.
Education: Bachelor's Degree with major in food and nutrition or equivalent experience. Master's Degree in nutrition or public health preferred.
Experience: Minimum of one year of professional experience as a registered dietician required. In lieu of work experience, a Master's Degree in nutrition or public health will be considered. Effective oral/written /interpersonal communication skills.

We offer competitive compensation and a comprehensive benefits package

Posted 04/14/08
CLINICAL DIETITIAN
Full-Time
Walk through our doors and you’ll know in an instant what’s different about Salinas Valley Memorial Healthcare System. Everything. From the personalized care we provide to the groundbreaking treatments we offer, our 266-bed district hospital consistently reaches beyond its most ambitious goals to achieve a level of excellence and collaboration only a privileged few can experience.

This full-time position, working variable hours and days, will provide nutritional care including counseling to patients and their families, documenting and maintaining nutrition-related records, assessing nutrition status of patients, developing a plan of care, and serving as a patient advocate and consultant and participating in performance improvement initiatives. 

The customer service-oriented candidate we seek will have a current ADA registration as a Dietitian and 3 years of hospital clinical nutrition experience, including experience in nutritional support. Requires a valid driver's license and strong interpersonal and communication skills. Prefer an MS and CNSD.

Located in the beautiful Central Coast/Monterey Bay area of California, we offer a compensation package and work environment that will impress you. Please visit our website and apply online at: www.svmh.com, or email resume to: resumes@svmh.com.

EOE

Posted 03/22/08
University Health System - Clinical Dietitian

Directs, supervises and carries out activities essential to the nutritional care of patients. Maintains accepted standards of dietetics and nutrition as recommended by the American Dietetic Association, The University Health System and department policies. Provides patient instructions, completes nutritional assessments, and makes appropriate recommendations based on clinical status or MD referral. Maintains good guest, patient and professional working relations. 

Education/Experience:  A Bachelor's degree in nutrition or related field is required, plus completion of either an American Dietetic Association (ADA)-approved dietetic internship or a program in hospital dietetics approved by the ADA. Must be a Registered Dietitian or RD eligible (RDE). RDE must successfully pass the RD Exam within 2 months of hire, and obtain licensure from TDH within 2 months of registration; employment probationary period may be extended until these requirements are met. Three years or more of experience in hospital dietetics as a clinical dietitian is preferred. Bilingual capabilities (English/Spanish) preferred.

Licensure/Registration:  Must maintain Registered Dietitian status with the ADA and CDR. Must maintain professional license from the Texas State Board of Examiners of Dietitians. If newly registered, must obtain license before starting work, or provide proof that application has been submitted; if registration eligible, within two months from successful completion of the RD exam. Maintains consistent licensure throughout employment as a Clinical Dietitian. Additional certification is preferred.

University Health System is the public hospital district for Bexar County, Texas and San Antonio's only health system routinely recognized by U.S. News & World Report as one of America's Best Hospitals. As the primary teaching hospital for The University of Texas Health Science Center at San Antonio, University Hospital is a regional Level I Trauma Center and a leader in Organ Transplantation. A full-range of medical services is available at our community clinics, including the renowned Texas Diabetes Institute.

Please visit our website at www.universityhealthsystem.com in order to learn more about our organization, our outstanding benefits, and to apply for this wonderful opportunity! 

Posted 03/22/08
University Health System - Outpatient Dietitian

To serve as a model of excellence in diabetes knowledge and nutritional care. Communicates regularly with the diabetes health care team to facilitate collaborative planning for the treatment and follow-up of patients with diabetes.. Collaborates with community partners and the health care team in identifying educational and medical needs of people with diabetes. Ensures that clients receive appropriate referrals for the continuing care and prevention of long-term complications associated with diabetes. Participates in outreach programs and activities including support groups, screenings, training programs and the development of educational material.

Education/Experience:  Bachelors’ degree with major in foods and nutrition, general dietetics or clinical dietetics is required. Masters in nutrition or public health is preferred. One or more years as a hospital clinical dietitian or nutrition clinic dietitian.

Licensure/Registration:  Must possess a current license from the Texas State Board of Examiners of Dietitians.  Must have current membership in the American Dietetic Association. Must be registered with the American Dietetic Association or be eligible to become registered within one year of employment.  English-Spanish bilingual preferred. Certification in diabetes education preferred.

University Health System is the public hospital district for Bexar County, Texas and San Antonio's only health system routinely recognized by U.S. News & World Report as one of America's Best Hospitals. As the primary teaching hospital for The University of Texas Health Science Center at San Antonio, University Hospital is a regional Level I Trauma Center and a leader in Organ Transplantation. A full-range of medical services is available at our community clinics, including the renowned Texas Diabetes Institute.

Please visit our website at www.universityhealthsystem.com in order to learn more about our organization, our outstanding benefits, and to apply for this wonderful opportunity!

Posted 03/22/08
We currently have positions available for registered dietitians in the following areas to help promote a dietary aid and inform consumers about healthy eating, lifestyles, etc.

April 12th in Rice Lake, Wisconsin

April 5th in Rhinelander, Wisconsin

April 6th in Onalaska, Wisconsin

Please contact us for further details

Jackie Malson jackie@carlsonspecialtytemps.com

Posted 03/10/08

DaVita Teamwork

Together with nurses, techs, social workers, dietitians and all other teammates, at DaVita it's a matter of teamwork and collaboration that drives us all towards quality patient care. Make your contribution count and consider Registered Dietitian opportunities in the Washington DC and Winchester, VA areas. 

The passion and desire to help patients live better lives and a can-do attitude are keys to success. We also require:

• Bachelor's degree in Nutrition/Dietetics or related area
• RD status with the American Dietetic Association and appropriate state licensure
• Ability to work flexible schedules, possibly for multiple facilities
• Ability to travel
• 1+ years experience in clinical dietetics and/or nutrition preferred.

We're DaVita, a leading kidney care provider, and our approach is working. Explore the DaVita difference. Contact Rachel Price, PH: 301-754-3032. E-mail: Rachel.Price@davita.com

www.davita.com/careers

DaVita is an equal opportunity employer

Posted 03/05/08
Nutritionist IV, SC DHEC – Region 4 - Community Based Services

The South Carolina Department of Health and Environmental Control – Region 4 is seeking a Registered Dietitian to join its Chronic Disease Program. Under general supervision of the Chronic Disease program manager, this position will provide community-based Chronic Disease activities which address the risk factors of physical inactivity, poor nutrition, with an emphasis on obesity prevention. Will provide technical assistance and consultation to communities, health department staff and other organizations with sensitivity to the culture, age, gender, abilities, and learning characteristics of the customer

ADDITIONAL REQUIREMENTS: Master's degree in Public Health or Nutrition and two years of nutrition experience in a clinical, public health, or institutional setting; or Bachelor’s degree in Nutrition, Dietetics, or Community Nutrition and three years of nutrition experience in a clinical, public health, or institutional setting. Registration with the American Dietetic Association required. Proven experience working with community organizations/development or public health experience required. Must be licensed as a Registered Dietitian in the state of South Carolina.

PREFERRED: Extensive knowledge of the principles and practices of public health nutrition as related to the control of disease and promotion of health. Extensive knowledge of the current science and practice of human nutrition and standards of practice in dietetics.Considerable skills in oral and written communication. Considerable knowldege of community assessment and intervention strategies. Strong facilitation and leadership skills. Ability to establish and maintain effective working relationships with staff, agencies, organizations, and the public.Ability to interpret statistical and trend data related to nutrition.

Excellent benefit package available, to include health insurance, sick leave, paid holidays, vacation leave and optional 401K. Apply online at www.jobs.sc.gov. SC DHEC is an Equal Opportunity Employer.

Posted 03/05/08

PEOPLE WHO EXPLORE

People who believe they can make a difference - who lead by example - who challenge their talents - and who inspire each other every day. That's who feels at home at California Pacific Medical Center in beautiful San Francisco. As one of the largest, private, not-for-profit, academic medical centers in California, our leading-edge technology, comprehensive resources and patient-centered approach are ideal for people who truly care about the work they do - people like you.

CLINICAL DIETITIAN
Full-Time & Per Diem Opportunities

The successful candidate will be responsible for nutrition assessment, calculating calories and protein, developing/implementing nutrition care plans, modifying diet formulations and counseling patients on modified diets. Areas of practice include Acute, SNF, Pediatrics, Acute Rehabilitation and High Risk Maternity.

The ideal candidate will have: 

• A Bachelor's Degree in Dietetics or Nutrition
• Registered Dietitian status with the American Dietetic Association
• 1-2 years of experience in an acute care or skilled nursing environment

Striving to be the Employer of Choice, we offer a comprehensive benefits package, including medical, dental, vision and life insurance, 403(b) accounts, retirement, commuter benefits, domestic partner benefits, a scholarship program and employee discounts.

We invite you to learn more about us and we would like to learn more about you. Submit your information to us online at:
www.cpmc.org/employment. To be considered for one of our Dietitian opportunities, send your resume and cover letter to cpmcemploy@sutterhealth.org.
EOE

Posted 02/26/08
Department Chair, Department of Food Science & Human Nutrition

The Department of Food Science and Human Nutrition at Clemson University is seeking an experienced and visionary individual for the position of Department Chair. The department offers BS, MS and PhD degrees with undergraduate degree tracks accredited by the Commission on Accreditation for Dietetics Education of the American Dietetic Association, Institute of Food Technologists, and the Research Chef's Association. The Department Chair has primary responsibilities for strategic planning, academic and research programming, personnel/fiscal administration, development, and fostering local, national and international collaborations.

Candidates should have a PhD in Food Science, Human Nutrition or a related discipline and demonstrated experience in research, teaching, mentorship, and administration of an organizational unit or program. The department is housed within the College of Agriculture, Forestry and Life Sciences.

A curriculum vitae that demonstrates significant achievement in research, scholarship, service and/or industry experience, contact information for three potential references, and a statement of administrative philosophy should be submitted electronically in a single PDF file to Ms. Kim Collins (kcllns@clemson.edu). Applicants may request that their candidacy remain confidential during the review process. Review of nominations and applications will begin on April 1, 2008 and continue until a suitable candidate is found. Please visit
www.clemson.edu/foodscience to learn more about the department and Clemson University.

Clemson University is an AA/EEO employer and does not discriminate against any individual or group of individuals on the basis of age, color, disability, gender, national origin, race, religion, sexual orientation or veteran status. Clemson University is dedicated to the goal of building a culturally diverse and pluralistic faculty and staff who are committed to teaching and working in a multicultural environment.

Posted 02/25/08
Open Door Community Services, Inc. will have openings in May 2008 for two full-time nutritionists with the Delaware County WIC Program.

Duties include:
Complete certification procedure and documentation, including income screening;
Certifications for postpartum women and infants at local hospital;
Measurement of length/height and weight; hemoglobin and lead testing;
Provide nutrition counseling and education to participants;
Promote and support breastfeeding

Benefits include:
Health, Life, Short-term and Long-term Disability Insurance, PTO, paid holidays

Qualifications: Registered or Registry-eligible Dietitian or; Bachelor’s or master’s degree in nutrition or dietetics.

Send resumes to:
Leanna Cole, MA, RD
Open Door Community Services, Inc.
PO Box 528
Muncie, IN 47308
P: 765-289-6180
F: 765-281-4258
In0601@inwic.net

Posted 02/16/08
POSITION TITLE: Assistant Director of Food and Nutrition Services

AGENCY DESCRIPTION:
Vital Bridges provides case management, food distribution, housing assistance, nutrition counseling, and prevention education to more than 2,100 people impacted by HIV and AIDS in the Chicago metropolitan area each year. The $3.6 million organization operates from six sites and has a professional staff of 30. Our volunteer corps of 500 is integral to our ability to provide services.

JOB DESCRIPTION:
The Assistant Director of Food and Nutrition Services oversees the operation of the organization’s food and nutrition services, including pantry services, home delivered food boxes, and home delivered prepared meals, as well as nutrition assessment, counseling and education. Carry out the quality assurance program to ensure that the organization’s services effectively meet the nutritional needs of people living with HIV/AIDS. Provide nutritional counseling to individual clients and provide nutrition education through written communications with clients and programming at the grocery centers. Track nutrition activity and measure outcomes to assure clients are effectively targeted for nutrition services and to monitor progress towards annual goals. Provide supervision and performance appraisal for direct reports including Clinical Dietitians and Food Program Coordinators.

JOB REQUIREMENTS:

• A Bachelor’s degree in nutrition from an accredited college or university.
• Registered Dietitian.
• Minimum of four years progressively responsible experience.
• Excellent written and oral communication skills.
• Experience in managing volunteers and paid staff.
• Experience in program development.
• Excellent computer skills, including use of databases.
• Ability to work in diverse environments.

PLEASE SUBMIT RESUME AND COVER LETTER TO:
Christine Houghtby, Director of Nutrition Services
Vital Bridges, 348 N. Ashland, Chicago, IL 60607
christine.houghtby@vitalbridges.org

Posted 02/16/08
ARAMARK Healthcare is seeking an Assistant Director of Patient Services for a large academic healthcare facility in Richmond, VA. The Assistant Director of Patient Services provides vision to the food service areas. In this position you will assist in managing Healthcare Support Services, patient service programs and policies. You will assist the director in reviewing unit compliance with Region and Division patient care, operating standards and recommending value-added solutions. Daily responsibilities will include overseeing patient food service operations, working with the clinical program and Dietetic Intern programs while managing the patient services program, providing exceptional customer service, and ensuring strong client relations. Customer focus and positive attitude are paramount.

Ideal candidates will possess a Bachelors Degree in Nutrition/Dietetics or Food Service Management, be a Registered Dietitian with the American Dietetic Association and Licensed Dietitian status, if residing in a state with licensure. Position requires a minimum of 5 years progressive clinical and food service management experience. The ability to communicate (verbal and written) effectively with clients, customers and support staff is required. Strong client and customer service skills are essential to success in this role. Interested candidates, please e-mail howell-theresa@aramark.com or call 704-948-5721.

Posted 02/16/08
ARAMARK Healthcare is seeking a Registered Dietitian for Lake Taylor Transitional Care Hospital located in Norfolk, VA. As a Registered Dietitian you will provide overall nutrition care to patients/residents of the facility. You will assure that the nutritional needs of the individual patients/residents are being met and that all documentation as it relates to the patients/residents nutritional status is complete and accurate. The Registered Dietitian directs activities of institution department, providing quality food service and nutritional care.

Ideal candidates will possess a bachelor's degree (BA) from a 4-year college or university. The ability to communicate (both verbal and written) effectively with clients, customers of client and support staff is required. Prefer experience in long term care; knowledge of MDS and Care Planning process. Will consider RDE. Interested candidates, please e-mail howell-theresa@aramark.com or call 704-948-5721.

Posted 02/08/08
Sodexho Senior Services is looking to hire an on-call/per diem RD to provide vacation/extra coverage for long-term care facilities in the greater Seattle, WA, area. Experience with SNF preferable but not mandatory.

Please email or call for more information:

Karen Jumisko, RD
(206) 937-3701 Ext. 28272
karen.jumsikoamidon@providence.org

Posted 02/05/08
As a ministry of the Sisters for St. Joseph of Orange, we strive to create environments that promote wholeness for the communities and people we serve.

St. Joseph Heritage Healthcare, Center for Health Promotion – Outpatient has an outstanding opportunity for you as a Registered Dietitian.

Description:
The Registered Dietitian functions independently providing patient care in various settings such as group, individual and telephone contact. This position is responsible for researching, developing, implementing and evaluation education programs for patients, staff and the community. Some of the Essential Job Function are:

• Conduct education sessions; provide Medical Nutrition Therapy (MNT).

• Evaluate and assess patient needs. Develop individualized care plans.

• Provide daily telephone advice as needed.

• Create handouts, education materials as needed.

Requirements:
The preferred candidates will have the following education:

• Bachelors Degree in Food and/or Nutrition Science.

• Must be registered with the Commission on Dietetics Registration (CDR) and be current with CU/CDR Portfolio.

• Certified Diabetes Educator (CDE) or CDE eligible.

• Additional specialty certification related to department and patient needs such as weight management, cancer care, pediatric, renal, and exercise instruction is a plus.

• Must have an active CPR Card.

Experience:

• Prefer one to two years of experience as a Registered Dietitian, teaching patients in group and individual settings but will train. Will also accept New Grads.

• Experience providing MNT and individual counseling.

• Experience working with patients with chronic diseases, exercise instruction, children's health issues other primary prevention programs and topics is a plus.

• Bilingual - Spanish/English

Our benefits for full-time personnel include medical, dental, vision, life insurances, PTO, Paid holidays, 401(a) and 401(k) plans, credit union, and more!

Please fax your resume to 714-937-6204 or e-mail to hhf.jobs@stjoe.org.

Posted 01/30/08

Job Title:  Registered Dietitian
Position:  Full-Time (1 FTE)
Compensation:  Negotiable
Starting Date:  ASAP

JOB SUMMARY:
Asian Pacific Health Care Venture, Inc is a non-profit community health center located in east Hollywood and Los Feliz area and provides direct clinical and education services targeting low income, uninsured, and monolingual Asian and Pacific Islanders in the Hollywood/Silver Lake/Echo Park areas of Los Angeles. APHCV provides full lifecycle health care services including pediatric, prenatal, adolescent, adult and geriatric care, family planning, and HIV testing and counseling. APHCV also operates its REAL Youth Clinic on Wednesday evenings, providing youth-friendly clinical services to youth ages 12-24, as well as a school-based health center (SBC) at John Marshall High School. 

The registered dietitian will:

• Provide individual nutrition counseling to Marshall High School students at SBC and primarily low-income, non-English/limited English-speaking APHCV clients (with an interpreter) with conditions such as diabetes, hypertension, obesity, or hyperlipidemia at the main clinical site as per Medical Nutrition Therapy (MNT) guidelines.
• Be a member of the Diabetes Instructional Team and will work with patients in the process of Diabetes Self Management Education. The RD must be experienced and skilled in diabetes and can potentially sit for the CDE Exam if the RD chooses to do so.
• Provide individual nutrition counseling to gestational diabetes patients.
• Develop age-appropriate and culturally sensitive, self-administered screening tools to assess patients’ eating habits and level of physical activity.
• Develop age-appropriate and culturally sensitive strategies to effectively educate nutrition clients, bringing about behavioral and other measurable changes in diet and physical activity. 
• Formulate meal plans with clients based on clients’ medical history and eating/exercise habits.
• Assist in diabetes curriculum modification to add/enhance its nutritional component.
• Conduct nutritional workshops in conjunction with diabetes self-management classes as needed.
• Review prenatal patient charts and identify patients at nutritional risk and provide appropriate counseling.
• Review Comprehensive Perinatal Services Program (CPSP) protocol and update and sign-off as needed.
• Consult and/or participate in community nutritional programs (including one-on-one and group counseling, presentations, etc.) at the main site and at school-based clinic.

This is a great opportunity to practice your skills in a dynamic, community-based setting.

Minimum Qualifications and Requirements:

• 1. Registered Dietitian Credential in good standing with minimum two years community/work experience in related field.
• 2. Certified Diabetes Educator (CDE) strongly desired, obtained within two years of start date.
• 3. If not a Certified Diabetes Educator, RD must have or work towards 15 hours of Continuing Education in any one or combination of the following topics: diabetes specific, diabetes related, psychosocial, educational; CEUs must be awarded from an agency that accredits Continuing Education Programs. If hours have not been fulfilled, total hours must be completed within the first 6 months of employment.
• 4. Knowledge of Latino and Asian and Pacific Islander culture and diet.
• 5. Experience working with youth, preferably with Asian, Pacific Islander, and Latino teens, and recent immigrant communities.
• 6. Experience working in a clinical setting.
• 7. Demonstrated ability to handle and prioritize multiple tasks using effective time management.
• 8. Strong written and oral communication skills, facilitation/presentation skills, and organizational skills.
• 9. Ability to use a personal computer, internet, Outlook e-mail, MS Word and MS Excel.

Preferred Skills:

• Ability to speak fluently in one of these languages: Spanish, Thai, Khmer (Cambodian), or Tagalog [not mandatory].
• Knowledge of the effects of substance abuse on diet and overall health, particularly for youth.
• Experience in developing health education materials.
• Ability to train others.

Human Resource Procedural Requirements:

• Completed Health Assessment Form – health exam conducted within the past 6 months before the projected start date.
• Completed Department of Justice (DOJ) Background Check (Live Scan)
• Employee’s Proof of Auto Insurance
• Completed Department of Motor Vehicles (DMV) Background Check
• Proof of Eligibility to work in U.S.

SEND or FAX resume and cover letter to:
HR, Asian Pacific Health Care Venture, Inc.
1530 Hillhurst Ave., Suite 200, Los Angeles, CA 90027
hrresume@aphcv.org
(323) 644-3892 fax

Posted 01/27/08
Cedars-Sinai Comprehensive Cancer Center at the Samuel Oschin Comprehensive Cancer Institute is seeking a:

Registered Dietitian

We are in search of a Registered Dietitian with solid knowledge of clinical nutrition, with an emphasis on oncology nutrition. This position provides nutritional support to patients and involves screening patients who are at nutritional risk; providing patients with personalized nutritional assessments, counseling and nutritional recommendations.

The successful candidate will have excellent counseling skills and the ability to relate to a multi-ethnic community and varied learning levels. The ability to develop and implement nutrition education programs is a must, as is the ability to develop tools to measure the needs of patients and quality of services.

Strong interpersonal skills are essential, to establish productive working relationships with a multi-disciplinary team and with the support service department.

We offer a competitive salary & benefits plan. For immediate consideration, please mail/fax/email resume to:
HR Manager, 50 North La Cienega, Suite 350, Beverly Hills, CA 90211.
FAX (310) 360-7128.
E-mail: ella.carlisle@cshs.org
EOE.